Federal health officials have identified Taylor Farms de Mexico as a key supplier linked to the ongoing Cyclospora outbreak, prompting a nationwide recall of iceberg lettuce distributed across 27 states. The action marks a major development in one of the largest foodborne illness investigations in recent U.S. history.
The Centers for Disease Control and Prevention (CDC) and the U.S. Food and Drug Administration (FDA) have taken a significant step in the investigation into the growing Cyclospora outbreak by identifying Taylor Farms de Mexico as a supplier connected to contaminated shredded iceberg lettuce served at several restaurant locations, including Taco Bell.
In response, Taylor Farms announced the voluntary removal of all iceberg lettuce sourced from central Mexico from the U.S. market and has suspended shipments from the affected region while the investigation continues.
Nationwide Recall Expands
The recall covers shredded iceberg lettuce and salad products distributed between June 29 and July 16 across 27 states, including Michigan.
Consumers who purchased affected products are advised not to consume them and should either dispose of the lettuce or return it to the place of purchase for a refund.
The recalled products include a variety of shredded lettuce, salad blends, and food-service packages supplied to restaurants and distributors. Sysco has also instructed customers to destroy affected inventory, while Taco Bell has removed the implicated lettuce from its restaurants.
Michigan Among the Hardest-Hit States
The recall follows a rapidly growing Cyclospora outbreak that has affected thousands of people nationwide.
Michigan has reported some of the highest case numbers in the country, making the state one of the primary focuses of the federal investigation. Health officials continue to investigate whether additional products or suppliers may also be involved.
What Is Cyclospora?
Cyclospora is a microscopic parasite that causes intestinal illness.
Symptoms may include:
- Persistent watery diarrhea
- Stomach cramps
- Nausea
- Fatigue
- Loss of appetite
- Weight loss
Symptoms typically develop about one week after exposure and may last for several weeks if left untreated. Most cases respond well to prescription antibiotics.
Investigation Still Ongoing
Although Taylor Farms de Mexico has been identified as a supplier connected to the outbreak, federal officials emphasize that the investigation is not yet complete.
The FDA continues tracing the supply chain to determine whether additional farms, distributors, or food products may also have contributed to the outbreak. Mexican health and agricultural authorities have launched their own investigation while stressing that tracing a product to Mexico does not by itself prove contamination occurred there.
Consumers are encouraged to monitor recall notices, avoid eating recalled products, and seek medical attention if they experience prolonged gastrointestinal symptoms.
Food Safety Remains a Priority
The outbreak serves as another reminder of how interconnected North America's food supply has become.
A single contaminated product can quickly reach restaurants, grocery stores, and consumers across dozens of states, highlighting the importance of rapid traceability, transparent communication, and coordinated action between producers, distributors, and public health agencies.
As investigators continue their work, additional recalls or public health advisories remain possible.




























































































































































































































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